Vegan Reese’s Peanut Butter Cups
View this post on Instagram Vegan Reese’s Peanut Butter Cups. Raw. No Bake. 3 ingredients. 4 Tbsp Vegan Chocolate🍫. 2 Tbsp Peanut Butter 🥜. 1 Tbsp Coconut Oil🥥. Coconut Flakes (optional). . 1. Melt chocolate using double boiler method with hot water. 2. Pour chocolate into cupcake mold and freeze for 15 minutes. 3. Now pour creamy peanut butter as the second layer. 4. Top again with melted chocolate as the third layer. 5. Coat with coconut flakes and freeze for 1 hour. Makes 4 Vegan Reese’s Cups. . For more information related to plant based nutrition, visit (noproblemvegan.com)🌿 . #veganreeses #vegandesserts #plantbased #veganofig #veganfood #whatveganseat #veganfoodshare #crueltyfree #healthy #cleaneating #govegan #instafood #wholefoods #animallovers #vegan #noproblemvegan A post shared by No Problem Vegan (@noproblemvegan) on Dec 22, 2019 at 1:45pm PST
Vegan Reese’s Peanut Butter Cups. Raw. No Bake. 3 ingredients. 4 Tbsp Vegan Chocolate🍫. 2 Tbsp Peanut Butter 🥜. 1 Tbsp Coconut Oil🥥. Coconut Flakes (optional). . 1. Melt chocolate using double boiler method with hot water. 2. Pour chocolate into cupcake mold and freeze for 15 minutes. 3. Now pour creamy peanut butter as the second layer. 4. Top again with melted chocolate as the third layer. 5. Coat with coconut flakes and freeze for 1 hour. Makes 4 Vegan Reese’s Cups. . For more information related to plant based nutrition, visit (noproblemvegan.com)🌿 . #veganreeses #vegandesserts #plantbased #veganofig #veganfood #whatveganseat #veganfoodshare #crueltyfree #healthy #cleaneating #govegan #instafood #wholefoods #animallovers #vegan #noproblemvegan
A post shared by No Problem Vegan (@noproblemvegan) on Dec 22, 2019 at 1:45pm PST
Chocolate Chip & Walnut Vegan Brownie – 3 Ingredients
